{"id":3940,"date":"2009-04-20T00:05:59","date_gmt":"2009-04-20T04:05:59","guid":{"rendered":"http:\/\/www.mominthecity.com\/?p=3940"},"modified":"2021-07-28T20:03:47","modified_gmt":"2021-07-29T00:03:47","slug":"outback-new-menu-giveaway-crab-stuffed-shrimp-recipe","status":"publish","type":"post","link":"https:\/\/mominthecity.com\/outback-new-menu-giveaway-crab-stuffed-shrimp-recipe\/","title":{"rendered":"Crab Stuffed Shrimp Recipe (Outback Steakhouse Copycat)"},"content":{"rendered":"<body>\n<div class=\"wp-block-image\"><figure class=\"aligncenter size-large\"><img decoding=\"async\" width=\"320\" height=\"238\" src=\"https:\/\/www.mominthecity.com\/wp-content\/uploads\/2009\/04\/outback-shrimp.jpg\" alt=\"Crab Stuffed Shrimp Recipe (Outback Steakhouse Copycat)\" class=\"wp-image-31444\" loading=\"lazy\" srcset=\"https:\/\/mominthecity.com\/wp-content\/uploads\/2009\/04\/outback-shrimp.jpg 320w, https:\/\/mominthecity.com\/wp-content\/uploads\/2009\/04\/outback-shrimp-300x223.jpg 300w\" sizes=\"auto, (max-width: 320px) 100vw, 320px\" \/><\/figure><\/div>\n\n\n\n<p>Back in 2009. I had partnered with Outback Steakhouse to share about the reinvention of their entire menu. Outback was even kind enough to share their crab stuffed shrimp recipe. You can still make the Outback-exclusive recipe for Crab Stuffed Shrimp (see below) to share with your friends and family.<\/p>\n\n\n\n<h2 class=\"wp-block-heading\" id=\"h-crab-stuffed-shrimp-recipe\">Crab Stuffed Shrimp Recipe<\/h2>\n\n\n<div class=\"print-this-button-shell\">\n<button type=\"button\" class=\"print-this-button\" onClick=\"parent.location='https:\/\/mominthecity.com\/outback-new-menu-giveaway-crab-stuffed-shrimp-recipe\/?printthis=1&printsect=1'\">&nbsp;&nbsp;&nbsp;&nbsp;Print This!&nbsp;&nbsp;&nbsp;&nbsp;<\/button>\n<\/div>\n<!-- Print This Section 1 Start -->\n<div class=\"print-this-content\">\n<p><strong>Crab Stuffed Shrimp<\/strong><\/p>\n<p><strong>Crabmeat Stuffing For Shrimp<\/strong><\/p>\n<p>-\u00bc pound Butter<br>\n-\u00bc pound Diced Onion<br>\n-\u00bc pound Diced Celery<br>\n-1 \u00bd tsp. Chopped Garlic<br>\n-2 Tbs. Sliced Green Onions<br>\n-\u00bc tsp. Salt<br>\n-1\/8 tsp. Black Pepper<br>\n-1\/8 tsp. White Pepper<br>\n-1 cup Bread Crumbs<br>\n-\u00bc pound Lump Crab Meat<\/p>\n<p>1. Place saut\u00e9 pan over medium heat. Place butter in the pan and allow to melt.<br>\n2. Place onions, celery, garlic, green onions, and seasonings in pan and cook for 6-8 minutes.<br>\n3. Place mixture into a blender and blend for 20 seconds. Caution: Mixture will be HOT.<br>\n4. Transfer mixture to a mixing bowl adding bread crumbs and drained crab meat. Fold in with<br>\na spatula until blended.<\/p>\n<p><strong>Lemon Pepper Butter:<\/strong><\/p>\n<p>-\u00bd cup Water<br>\n-2 Tbs. Flour<br>\n-1 \u00bd Tbs. Lemon Juice<br>\n-\u00bd pound Butter<br>\n-1 tsp. Lemon Pepper Spice<\/p>\n<p>1. Combine water, lemon juice, flour and seasonings in a sauce pan.<br>\n2. Over high flame, whisk until mixture thickens. Remove from heat.<br>\n3. Slowly add softened butter in small amounts until all is blended.<\/p>\n<p><strong>Cooking Shrimp:<\/strong><\/p>\n<p>1. Butterfly shrimp.<br>\n2. Place flour in a container and toss shrimp until completely coated.<br>\n3. Deep fry shrimp at 350 degrees for 1 1\/2 minutes.<br>\n4. Place 1 Tbs. of hot stuffing onto each cooked shrimp.<br>\n5. Drizzle 1 Tbs. of Lemon Pepper Butter over each shrimp.<\/p>\n<p>Serve and Enjoy!!!!!<br>\n<div class=\"clear\"><\/div><\/div>\n<!-- Print This Section 1 End -->\n\n\n\n\n<\/p><p><strong><em>If you found this recipe helpful, please share it. In addition, consider signing up for my\u00a0<a href=\"https:\/\/tremendous-teacher-6031.ck.page\/633a03f50f\" target=\"_blank\" rel=\"noreferrer noopener\">weekly email newsletter<\/a>\u00a0so that you don\u2019t miss future updates. Thanks!<\/em><\/strong><\/p>\n\n\n\n<h2 class=\"wp-block-heading\" id=\"h-you-might-also-like\">You Might Also Like:<\/h2>\n\n\n\n<ul class=\"wp-block-list\"><li><a href=\"https:\/\/www.mominthecity.com\/simple-copycat-costco-cilantro-lime-shrimp-recipe\/\">Simple Copycat Costco Cilantro Lime Shrimp Recipe<\/a><\/li><li><a href=\"https:\/\/www.mominthecity.com\/vietnamese-recipe-easy-pork-wrapped-shrimp\/\">Pork Wrapped Shrimp Skewers with Vietnamese Green Rice Recipe<\/a><\/li><li><a href=\"https:\/\/www.mominthecity.com\/easy-garlic-shrimp-pasta-without-butter\/\">How To Make Easy Garlic Shrimp Pasta Without Butter<\/a><\/li><\/ul>\n<\/body>","protected":false},"excerpt":{"rendered":"<p>Back in 2009. I had partnered with Outback Steakhouse to share about the reinvention of their entire menu. Outback was even kind enough to share their crab stuffed shrimp recipe. You can still make the Outback-exclusive recipe for Crab Stuffed &#8230; <a title=\"Crab Stuffed Shrimp Recipe (Outback Steakhouse Copycat)\" class=\"read-more\" href=\"https:\/\/mominthecity.com\/outback-new-menu-giveaway-crab-stuffed-shrimp-recipe\/\" aria-label=\"Read more about Crab Stuffed Shrimp Recipe (Outback Steakhouse Copycat)\">Read More<\/a><\/p>\n","protected":false},"author":1,"featured_media":31444,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"nf_dc_page":"","footnotes":""},"categories":[1818],"tags":[],"class_list":["post-3940","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-recipes"],"yoast_head":"<!-- This site is optimized with the Yoast SEO Premium plugin v20.1 (Yoast SEO v27.0) - https:\/\/yoast.com\/product\/yoast-seo-premium-wordpress\/ -->\n<title>Crab Stuffed Shrimp Recipe (Outback Steakhouse Copycat)<\/title>\n<meta name=\"description\" content=\"Outback Steakhouse shared this crab stuffed shrimp recipe with me. 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