{"id":24288,"date":"2021-12-12T08:30:00","date_gmt":"2021-12-12T13:30:00","guid":{"rendered":"http:\/\/www.foodiecitymom.com\/?p=21967"},"modified":"2024-02-06T10:57:44","modified_gmt":"2024-02-06T15:57:44","slug":"lidia-bastianichs-panna-cotta-recipe","status":"publish","type":"post","link":"https:\/\/mominthecity.com\/lidia-bastianichs-panna-cotta-recipe\/","title":{"rendered":"Best Italian Panna Cotta Recipe With Berries (Lidia Bastianich Recipe)"},"content":{"rendered":"<body>\n<p>For\u00a0<strong>Day 12 of the\u201c<\/strong><strong>A Dessert a Day \u2018Til Christmas 2021\u2033<\/strong>\u00a0series, I\u2019m resharing an Italian panna cotta recipe. I learned how to make it while at an event with the one and only Lidia Bastianich.<\/p>\n\n\n\n<div class=\"wp-block-image\"><figure class=\"aligncenter\"><img decoding=\"async\" width=\"600\" height=\"503\" src=\"http:\/\/www.mominthecity.com\/wp-content\/uploads\/2013\/10\/Lidia-Bastianichs-Panna-Cotta-with-Berries-Recipe.jpg\" alt=\"Best Italian Panna Cotta Recipe With Berries (Easy Lidia Bastianich Recipe)\" class=\"wp-image-32418\" loading=\"lazy\" srcset=\"https:\/\/mominthecity.com\/wp-content\/uploads\/2013\/10\/Lidia-Bastianichs-Panna-Cotta-with-Berries-Recipe.jpg 600w, https:\/\/mominthecity.com\/wp-content\/uploads\/2013\/10\/Lidia-Bastianichs-Panna-Cotta-with-Berries-Recipe-300x252.jpg 300w\" sizes=\"auto, (max-width: 600px) 100vw, 600px\" \/><\/figure><\/div>\n\n\n\n<p>A while ago, Sean and I attended a meal with Lidia Bastianich. The meal ended with panna cotta, a classic Italian dessert and I\u2019m so happy that she shared her Italian panna cotta recipe with me. <br><br>Both Sean and I were pleased with this parting dish. The thing that I liked the most about the kid-friendly meals and recipes that Lidia made was that she made it very clear what parts of the recipes kids could do. Being a mom (and grandmother) herself, it was obvious that Lidia remembered that we moms need all of the help that we can get when we are cooking with our kids.<\/p>\n\n\n\n<h2 class=\"wp-block-heading\" id=\"h-italian-panna-cotta-recipe-with-berries\">Italian Panna Cotta Recipe With Berries <\/h2>\n\n\n\n<div class=\"print-this-button-shell\">\n<button type=\"button\" class=\"print-this-button\" onClick=\"parent.location='https:\/\/mominthecity.com\/lidia-bastianichs-panna-cotta-recipe\/?printthis=1&printsect=1'\">&nbsp;&nbsp;&nbsp;&nbsp;Print This!&nbsp;&nbsp;&nbsp;&nbsp;<\/button>\n<\/div>\n<!-- Print This Section 1 Start -->\n<div class=\"print-this-content\">\n\n\n\n<p><strong>Lidia Bastianich\u2019s Panna Cotta with Berries Recipe<\/strong><br><strong><em>Yield:\u00a06 Servings<\/em><\/strong><br><br><strong>Ingredients:<\/strong><\/p>\n\n\n\n<ul class=\"wp-block-list\" id=\"yrecipe-ingredients-list\"><li>1 1\/2 cups heavy cream<\/li><li>1 1\/2 cups whole milk, divided<\/li><li>1 1\/2 cups sugar, divided<\/li><li>1 vanilla bean, split lengthwise<\/li><li>1 orange, peel removed with a vegetable peeler, juiced<\/li><li>1 tablespoon powdered gelatin<\/li><li>2 cups ripe strawberries, washed and quartered<\/li><li>1 cup blueberries, washed<\/li><li>Few sprigs of mint<\/li><\/ul>\n\n\n\n<p id=\"yrecipe-instructions\"><strong>Instructions:<\/strong><\/p>\n\n\n\n<ol class=\"wp-block-list\" id=\"yrecipe-instructions-list\"><li>Bring the cream, 1 cup milk, 3\/4 cup sugar, the vanilla bean, and orange peel to a boil. Remove from the heat and cool to room temperature.<\/li><li>Sprinkle gelatin over remaining 1\/2 cup milk and let sit 5 minutes.<\/li><li>Whisk 1\/2 cup sugar and gelatin mixture into cream mixture over medium heat. Whisk until gelatin and sugar dissolve and mixture just comes to a simmer. Scrape vanilla bean seeds into the pot, and then strain mixture through a fine sieve into a large spouted measuring cup.<\/li><li>Pour into six (4- or 5-ounce) ramekins. Chill in the refrigerator until set, 6 hours or overnight.<\/li><li>In the meantime, combine strawberries, blueberries, remaining 1\/4 cup sugar, and the orange juice in a bowl. Refrigerate to blend flavors, about an hour.<\/li><li>Unmold the panna cotta by passing a paring knife around the inside rim of the mold and transfer all the panna cotta on individual serving plates, upside down. Spoon the marinated berries over the panna cotta. Add sprigs of mint for decoration and serve.<\/li><\/ol>\n\n\n\n<div class=\"clear\"><\/div><\/div>\n<!-- Print This Section 1 End -->\n\n\n\n\n<p><strong>RECIPE NOTE:<\/strong>\u00a0If the panna cotta does not unmold right away, dip the ramekin in hot water for a few seconds to loosen it and try again. This recipe is <em><strong>adapted from\u00a0<a href=\"https:\/\/amzn.to\/3BHvS3B\" target=\"_blank\" rel=\"noreferrer noopener sponsored nofollow\">Lidia\u2019s Family Kitchen: Nonna\u2019s Birthday Surprise<\/a>\u00a0by Lidia Bastianich \u00a9 2013<\/strong><\/em><\/p>\n\n\n\n<center><a href=\"https:\/\/www.amazon.com\/gp\/product\/B00BSW5AXG?ie=UTF8&amp;linkCode=li3&amp;tag=mominthecity-20&amp;linkId=fb4cf77e5107a5ca7b9d094f8a0ffc41&amp;language=en_US&amp;ref_=as_li_ss_il\" target=\"_blank\" rel=\"noopener\"><\/a><\/center>\n\n\n\n<h2 class=\"wp-block-heading\" id=\"h-kids-can\">Kids Can:<\/h2>\n\n\n\n<ul class=\"wp-block-list\"><li>Measure the ingredients<\/li><li>Wash the berries<\/li><li>Mix the strawberries, blueberries, sugar, and orange juice in a bowl<\/li><li>\u00a0Unmold the panna cotta<\/li><li>\u00a0Spoon the marinated berries over the panna cotta<\/li><li>Decorate with the sprigs of mint<\/li><\/ul>\n\n\n\n<p>Although there are a lot of steps, this really is a simple dish to make.\u00a0<strong><em>If you found this recipe helpful, please share it. Thanks!<\/em><\/strong><\/p>\n\n\n\n<h2 class=\"wp-block-heading\" id=\"h-you-might-also-like\">You Might Also Like:<\/h2>\n\n\n\n<ul class=\"wp-block-list\"><li><a href=\"https:\/\/www.mominthecity.com\/lidia-bastianichs-carrot-apple-salad-recipe\/\" target=\"_blank\" rel=\"noreferrer noopener\">Lidia Bastianich\u2019s Carrot &amp; Apple Salad Recipe<\/a><\/li><li><a href=\"https:\/\/www.mominthecity.com\/lidia-bastianichs-squash-ravioli-with-sage-butter\/\" target=\"_blank\" rel=\"noreferrer noopener\">Squash Ravioli with Sage Butter Recipe (by Lidia Bastianich)<\/a> <\/li><li><a href=\"https:\/\/www.mominthecity.com\/lidia-bastianich-pasta-recipe\/\" target=\"_blank\" rel=\"noreferrer noopener\"><\/a><a href=\"https:\/\/www.mominthecity.com\/lidia-bastianich-pasta-recipe\/\" target=\"_blank\" rel=\"noreferrer noopener\">Lidia Bastianich Pasta Recipes \u2013 Basic Egg Pasta Dough<\/a> <\/li><\/ul>\n\n\n\n<p>{<em><em>This post has been updated and republished. This recipe was originally posted on<\/em>\u00a0October 11, 2013.}<\/em><\/p>\n<\/body>","protected":false},"excerpt":{"rendered":"<p>For\u00a0Day 12 of the\u201cA Dessert a Day \u2018Til Christmas 2021\u2033\u00a0series, I\u2019m resharing an Italian panna cotta recipe. I learned how to make it while at an event with the one and only Lidia Bastianich. A while ago, Sean and I &#8230; <a title=\"Best Italian Panna Cotta Recipe With Berries (Lidia Bastianich Recipe)\" class=\"read-more\" href=\"https:\/\/mominthecity.com\/lidia-bastianichs-panna-cotta-recipe\/\" aria-label=\"Read more about Best Italian Panna Cotta Recipe With Berries (Lidia Bastianich Recipe)\">Read More<\/a><\/p>\n","protected":false},"author":1,"featured_media":32418,"comment_status":"open","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"nf_dc_page":"","footnotes":""},"categories":[1818],"tags":[],"class_list":["post-24288","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-recipes"],"yoast_head":"<!-- This site is optimized with the Yoast SEO Premium plugin v20.1 (Yoast SEO v27.0) - https:\/\/yoast.com\/product\/yoast-seo-premium-wordpress\/ -->\n<title>Best Italian Panna Cotta Recipe With Berries (Lidia Bastianich Recipe)<\/title>\n<meta name=\"description\" content=\"I received this Italian panna cotta recipe (with berries) from THE Lidia Bastianich at an event. 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